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🍢 Tapas & Pinchos
The Spanish culinary philosophy in a bite: sharing, enjoying, and socializing.
SharingVariety
Flavors of Spain
From paella to Iberian ham, from Basque pintxos to tortilla. The dishes that have conquered the world.
Gastronomía
From paella to Iberian ham, from Basque pintxos to tortilla: the dishes that have conquered the world.

Spain's most iconic dish, born in the Valencian rice fields.

The Spanish culinary philosophy in a bite: sharing, enjoying, and socializing.

The most valued Spanish gourmet product worldwide.

Miniature culinary art: San Sebastian has more Michelin stars per capita than any other city.

The most classic Madrid breakfast or snack: crispy churros dipped in thick chocolate.

The potato omelette: the national debate between runny or firm that divides Spain.
"La cocina española no es solo comida, es identidad, historia y la excusa perfecta para estar juntos."
— Spanish gastronomic culture